Desserts + Chef Collaborations

A sweet selection of desserts and chef collaborations that explore the unexpected side of smoke and heat. Think chili crisp spooned over ice cream, folded into cookies, swirled through icings, or reimagined as something entirely new, like a smoked chili crisp donut. Sweet, savory, and just a little daring.

Bourbon Vanilla Bean (vegan) coconut milk ice cream swirled with Achilles Heat smoked chili crisp, by CoCo Boys

Bourbon Vanilla Bean (vegan) coconut milk ice cream swirled with Achilles Heat smoked chili crisp, by CoCo Boys

Warm wood fired Marscapone sugar cookie topped off with Van Leeuwen vanilla bean ice cream and topped with a generous drizzle of Achilles Heat smoked chili crisp, by Chef Marney Rose of Paulie Gee's Restaurant

Warm wood fired Marscapone sugar cookie topped off with Van Leeuwen vanilla bean ice cream and topped with a generous drizzle of Achilles Heat smoked chili crisp, by Chef Marney Rose of Paulie Gee's Restaurant

Chocolate chip sugar cookie by Chef Paige McMahon topped off with Achilles Heat Smoked Chili Crisp

Chocolate chip sugar cookie by Chef Paige McMahon topped off with Achilles Heat Smoked Chili Crisp